Does Super Beets contain vitamin K?

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Last updated: July 29, 2026 • View editorial policy

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Does Super Beets Contain Vitamin K?

Yes, Super Beets (a beetroot-based supplement) does contain vitamin K, as beets are a natural source of this nutrient, though the amount is relatively modest compared to the richest dietary sources.

Understanding Vitamin K in Beetroot

Beetroot naturally contains vitamin K among its various bioactive compounds. According to the nutritional profile of beetroot, it contains vitamins, minerals, phenolics, carotenoids, nitrate, ascorbic acids, and betalains 1. While beetroot is recognized as a "superfood" with high levels of nitrates, betalains, polyphenols, and antioxidants 2, vitamin K is present but not among the most abundant nutrients in beets.

Clinical Context for Vitamin K Content

The most abundant nutritional sources of vitamin K are leafy greens, cruciferous vegetables, asparagus, prunes, peas, and parsley 3. Beetroot is not listed among the primary dietary sources of vitamin K, indicating that while it contains this nutrient, the concentration is lower than these preferred sources.

Important Considerations:

  • For patients on anticoagulants (warfarin): Even modest amounts of vitamin K matter. Patients using anti-vitamin K drugs should be monitored with blood clotting tests and should avoid making major sudden changes in their vitamin K intake 3. If you're taking Super Beets regularly, this represents a consistent vitamin K intake that should be factored into anticoagulation management.

  • Adequate intake requirements: The recommended adequate intake (AI) for vitamin K is 120 mcg for male adults and 90 mcg for female adults 3. Super Beets would contribute only a small fraction of this daily requirement.

Clinical Pitfalls to Avoid

The key concern is consistency, not elimination. If a patient on warfarin starts or stops taking Super Beets, this change in vitamin K intake could affect anticoagulation control. Through dose titration and patient counseling, stable anticoagulation control is possible if the patient's vitamin K intake is known 3.

For patients with fat malabsorption syndromes (celiac disease, cystic fibrosis, short bowel syndrome), vitamin K absorption from any source, including Super Beets, may be impaired 3.

Professional Medical Disclaimer

This information is intended for healthcare professionals. Any medical decision-making should rely on clinical judgment and independently verified information. The content provided herein does not replace professional discretion and should be considered supplementary to established clinical guidelines. Healthcare providers should verify all information against primary literature and current practice standards before application in patient care. Dr.Oracle assumes no liability for clinical decisions based on this content.