Is it safe to consume Spam (canned precooked meat product) during pregnancy?

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Safety of Consuming Spam During Pregnancy

Spam (canned precooked meat product) can be consumed during pregnancy, but it should be limited to no more than 1 serving per week due to its classification as a processed meat.

Understanding Processed Meats in Pregnancy

Spam falls under the category of processed meats, which contain preservatives such as sodium and nitrates. According to dietary guidelines, processed meats should be limited during pregnancy:

  • The American Heart Association recommends consuming no more than 1 serving (approximately 50g or 1.75 ounces) of processed meat per week 1
  • Processed meats include preserved products such as bacon, sausage, hot dogs, pepperoni, salami, and canned meat products like Spam

Key Considerations When Consuming Spam During Pregnancy

Food Safety

When consuming Spam during pregnancy, ensure:

  • The product is thoroughly heated until steaming hot (165°F/74°C)
  • Proper storage according to package instructions
  • Checking expiration dates
  • Avoiding cross-contamination with raw foods

Nutritional Concerns

Spam has several nutritional characteristics that warrant moderation during pregnancy:

  • High sodium content: Excessive sodium intake may contribute to fluid retention and increased blood pressure
  • High fat content: Contains saturated fats that should be limited during pregnancy
  • Preservatives: Contains sodium nitrite which, while generally recognized as safe in regulated amounts, is best consumed in moderation

Healthier Dietary Alternatives

For optimal maternal and fetal health, consider these alternatives to processed meats:

  • Fresh, lean protein sources: Chicken, turkey, fish (2+ servings per week), or plant-based proteins 1
  • Whole foods: Focus on fruits (3 servings/day), vegetables (3 servings/day), whole grains, and legumes 1
  • Dairy products: 2-3 servings per day of milk, yogurt, or cheese for calcium and protein 1

Special Considerations

Food Knowledge During Pregnancy

Research indicates that many pregnant women have poor knowledge of food safety guidelines, with 83% incorrectly identifying at least one unsafe food as safe to consume 2. This highlights the importance of education about food choices during pregnancy.

Balanced Nutrition

Rather than focusing on individual foods to avoid, aim for a balanced diet that provides adequate protein (an additional 10g/day above pre-pregnancy requirements) and appropriate micronutrients 1.

Bottom Line

While Spam is not strictly prohibited during pregnancy, it should be consumed in moderation (no more than once per week) as part of a varied and balanced diet. Focus instead on nutrient-dense whole foods that support optimal maternal and fetal health outcomes.

References

Guideline

Guideline Directed Topic Overview

Dr.Oracle Medical Advisory Board & Editors, 2025

Research

Diet during pregnancy: Women's knowledge of and adherence to food safety guidelines.

The Australian & New Zealand journal of obstetrics & gynaecology, 2017

Professional Medical Disclaimer

This information is intended for healthcare professionals. Any medical decision-making should rely on clinical judgment and independently verified information. The content provided herein does not replace professional discretion and should be considered supplementary to established clinical guidelines. Healthcare providers should verify all information against primary literature and current practice standards before application in patient care. Dr.Oracle assumes no liability for clinical decisions based on this content.

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