Causes of Iron Deficiency Anemia in a 48-Year-Old Woman with Light Menstrual Periods
In a 48-year-old woman with iron deficiency anemia (IDA) and light menstrual periods, gastrointestinal pathology is the most likely cause and warrants prompt bidirectional endoscopy (upper and lower GI evaluation).
Diagnostic Approach
Initial Assessment
- Confirm IDA with laboratory tests:
- Low serum ferritin (<30 μg/L is indicative of low iron stores)
- Low hemoglobin
- Low MCV (microcytosis)
- Elevated RDW (red cell distribution width)
Key Considerations for This Patient
Age and Menstrual Status:
- At 48 years old, this patient is approaching menopause
- Light menstrual periods (hypomenorrhea) make menstrual blood loss an unlikely cause of IDA 1
- This combination significantly increases the likelihood of GI pathology
Risk of GI Pathology:
Most Likely Causes (In Order of Probability)
Gastrointestinal Pathology:
Malabsorption Syndromes:
Other Causes to Consider:
- Chronic inflammatory conditions (may contribute to iron deficiency)
- Medication effects (e.g., long-term PPI therapy)
- Nutritional deficiencies (less likely as sole cause in this age group) 1
Recommended Investigation
First-Line Investigations:
If First-Line Investigations Are Negative:
Important Clinical Pearls
Do not assume menstrual loss is the cause: Light menstrual periods make this an unlikely explanation for IDA in this patient 1
Multiple causes may coexist: Even if one potential cause is identified, complete evaluation is still warranted 1
Diagnostic pitfalls to avoid:
Follow-up: Once the underlying cause is addressed and hemoglobin normalizes, monitor hemoglobin and red cell indices at 3-month intervals for the first year 1
The American Gastroenterological Association and British Society of Gastroenterology both emphasize that in perimenopausal women with IDA and light menstrual periods, gastrointestinal causes should be thoroughly investigated, as the risk of significant pathology including malignancy is substantially increased 2.