Clinical Implications and Management of Low Iron Saturation
Low iron saturation (TSAT <16%) indicates iron deficiency and requires appropriate evaluation and treatment to prevent complications including fatigue, reduced exercise capacity, and impaired cognitive function. 1
Diagnosis and Clinical Significance
Low transferrin saturation (<16%) is a key indicator of iron deficiency, often accompanied by:
Clinical implications of low iron saturation include:
Evaluation of Low Iron Saturation
Laboratory assessment:
Identify underlying causes:
- Bleeding (gastrointestinal, menstrual)
- Malabsorption (celiac disease, H. pylori infection, post-bariatric surgery)
- Inadequate dietary intake
- Increased requirements (pregnancy, adolescence)
- Chronic inflammatory conditions (IBD, CKD, heart failure) 3
Endoscopic evaluation in appropriate patients:
Treatment Approach
Oral Iron Therapy (First-Line)
Formulation: Ferrous sulfate is preferred as the least expensive iron formulation 2
- Ferrous sulfate 325 mg (65 mg elemental iron)
- Ferrous gluconate 300 mg (37 mg elemental iron)
- Ferrous fumarate 210 mg (69 mg elemental iron) 1
Dosing strategy:
- Give oral iron once daily at most, as more frequent dosing increases side effects without improving absorption 2
- Consider every-other-day dosing for better tolerance with similar absorption rates 2, 5
- Add vitamin C to improve absorption 2
- Continue therapy for 3 months after normalization of hemoglobin to replenish iron stores 1
Expected response:
Intravenous Iron Therapy
Indications for IV iron:
Administration:
Special Populations
Heart Failure Patients:
Inflammatory Bowel Disease:
Portal Hypertensive Gastropathy:
Management of Side Effects
- Common side effects of oral iron include constipation, diarrhea, and nausea 1
- Management strategies:
Monitoring and Follow-up
- Repeat basic blood tests (hemoglobin, ferritin, TSAT) after 8-10 weeks of treatment 4
- Consider intermittent oral supplementation to preserve iron stores in high-risk patients 1
- Long-term follow-up with repeat testing every 6-12 months in patients with recurrent iron deficiency 4
- Long-term daily oral or IV iron supplementation with normal/high ferritin is not recommended and potentially harmful 4
Prevention
- Regular screening for high-risk individuals
- Balanced diet including iron-rich foods
- Consider fortified foods in populations with high deficiency prevalence 1