From the Research
Gorukshara is a traditional Ayurvedic medicine made from dried cow's milk or colostrum, which is the first milk produced after a cow gives birth. The preparation is valued for its medicinal properties and is commonly used to treat respiratory conditions like asthma, bronchitis, and chronic cough. Typically taken in doses of 125-250 mg twice daily with warm milk or honey, Gorukshara is believed to have cooling, rejuvenating, and anti-inflammatory effects. The preparation contains proteins, immunoglobulins, and minerals that support immune function and reduce inflammation in the respiratory tract. It's also used to address digestive issues, urinary disorders, and general debility. When using Gorukshara, it's essential to source it from reputable Ayurvedic suppliers to ensure quality and purity, as highlighted by the potential risks of herbal medicines 1, 2, 3, 4, 5. While generally considered safe, pregnant women, nursing mothers, and those with milk allergies should consult with a healthcare provider before using it, due to the potential for adverse reactions and interactions with conventional medicines 2, 5. Gorukshara works by balancing the body's doshas (vital energies) according to Ayurvedic principles, particularly pacifying Pitta and Vata imbalances. Some key points to consider when using Gorukshara include:
- Ensuring the quality and purity of the preparation
- Being aware of potential interactions with conventional medicines
- Consulting with a healthcare provider before use, especially for vulnerable populations
- Monitoring for adverse reactions and adjusting treatment as needed, as the safety of herbal medicines continues to be a major issue 5.