Protein Calorie Malnutrition as a Hospice Diagnosis
Protein calorie malnutrition (PCM) is a valid hospice diagnosis when it represents end-stage nutritional decline with associated functional deterioration that is not responsive to nutritional interventions.
Diagnostic Criteria for PCM as a Hospice Diagnosis
- PCM is defined as a condition of decreased body stores of protein and energy fuel that can occur regardless of cause and is associated with diminished functional capacity related to metabolic stresses 1
- Severe PCM is characterized by weight loss of >10% within the past 6 months or >20% beyond 6 months 1
- For hospice eligibility, PCM should be accompanied by:
Clinical Manifestations Supporting Hospice Eligibility
- Early signs of PCM include nonspecific symptoms such as fatigue, apathy, and decline in muscle strength 3
- Advanced PCM presents with:
Assessment Methods for PCM in Hospice Evaluation
- Weight and height measurements to calculate BMI, corrected for fluid retention when applicable 1
- Handgrip strength as a functional measure of nutritional status 2
- Serum proteins (albumin, prealbumin) to reflect nutritional changes 1
- Total lymphocyte count as an indicator of immune function 1
- Functional assessment using validated scales such as WHO or Karnofsky scale 1
Special Considerations in Different Populations
In liver disease:
In elderly patients:
In cancer patients:
- Cancer anorexia-cachexia syndrome (CACS) is a multifactorial condition of advanced PCM associated with underlying cancer 5
- Cachexia is defined as weight loss of more than 5% of body weight in 12 months or less in the presence of chronic disease 5
- These nutritional challenges lead to severe morbidity and mortality 5
Hospice Eligibility Criteria Related to PCM
- PCM qualifies as a hospice diagnosis when:
Management Considerations in Hospice Care
- Focus on comfort and quality of life rather than aggressive nutritional repletion 2
- Oral nutritional supplements may be used for comfort if tolerated 2
- In terminal, demented, or dying patients, parenteral nutrition should only be given in accordance with other palliative treatments 2
- Address symptoms such as dry mouth, taste changes, and early satiety 6
Pitfalls and Caveats
- Distinguish between reversible causes of malnutrition and true end-stage PCM 7
- Avoid misdiagnosing temporary nutritional deficits as terminal PCM 7
- Consider that some patients with PCM may respond to nutritional interventions, particularly the elderly 7
- Recognize that fluid retention in conditions like liver or kidney disease may mask the severity of weight loss 2
- Ensure comprehensive assessment before determining PCM as the primary hospice diagnosis 1