Does coffee in milk decrease calcium absorption?

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Does Coffee in Milk Decrease Calcium Absorption?

Coffee added to milk does not meaningfully decrease calcium absorption—any minor reduction in calcium absorption from caffeine is fully offset by as little as 1-2 tablespoons of milk. 1

The Evidence on Caffeine and Calcium

The concern about coffee interfering with calcium absorption has been extensively studied, and the data are reassuring:

  • Caffeine has only a very small depressant effect on intestinal calcium absorption and no effect on total 24-hour urinary calcium excretion in controlled human physiological studies. 1

  • The negative effect of caffeine on calcium absorption is negligible and can be completely offset by adding just 1-2 tablespoons of milk. 1 This means that coffee with milk actually provides a net positive calcium benefit despite any minor interference from caffeine.

  • Observational studies that have shown associations between caffeine consumption and reduced bone mass are likely explained by an inverse relationship between milk consumption and caffeine-containing beverage intake—people who drink more coffee often drink less milk overall. 1

Clinical Context: When Caffeine Matters

There is no evidence that caffeine has any harmful effect on bone status or calcium economy in individuals who ingest the currently recommended daily allowances of calcium. 1 The key issue is not the coffee itself, but rather:

  • Low calcium intake is clearly linked to skeletal fragility, and high caffeine intake often serves as a marker for inadequate calcium consumption rather than being directly causative. 1

  • All observations implicating caffeine-containing beverages as a risk factor for osteoporosis have been made in populations consuming substantially less than optimal calcium intakes. 1

Practical Recommendations

Milk remains an excellent source of calcium even when combined with coffee. 2, 3 The bioavailability of calcium from milk (approximately 30-31%) is similar to calcium absorption from various calcium salts. 4, 3

  • Patients should be counseled that adding coffee to milk does not negate the calcium benefits of the milk. 1

  • The focus should be on ensuring adequate total daily calcium intake (1,000-1,200 mg for most adults) rather than avoiding coffee with milk. 4

  • Milk and dairy products constitute the best dietary source of calcium due to both calcium content and bioavailability. 2

Important Caveat

Phosphate-containing medications or supplements should not be taken with milk or high-calcium foods, as precipitation in the intestinal tract reduces absorption—but this is unrelated to coffee. 4 This is a separate consideration from the coffee-milk interaction.

References

Research

Effects of caffeine on bone and the calcium economy.

Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2002

Research

[Milk and milk products: food sources of calcium].

Nutricion hospitalaria, 2015

Research

Gastrointestinal absorption of calcium from milk and calcium salts.

The New England journal of medicine, 1987

Guideline

Guideline Directed Topic Overview

Dr.Oracle Medical Advisory Board & Editors, 2025

Professional Medical Disclaimer

This information is intended for healthcare professionals. Any medical decision-making should rely on clinical judgment and independently verified information. The content provided herein does not replace professional discretion and should be considered supplementary to established clinical guidelines. Healthcare providers should verify all information against primary literature and current practice standards before application in patient care. Dr.Oracle assumes no liability for clinical decisions based on this content.

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