Testing for Iron Deficiency
Serum ferritin is the single most powerful test for diagnosing iron deficiency, with a cutoff of <45 mg/dL recommended for individuals with anemia, though this threshold must be adjusted upward to <100 mg/dL in patients with concurrent inflammation, malignancy, or hepatic disease. 1
Primary Diagnostic Approach
Initial Laboratory Testing
Serum ferritin is the first-line diagnostic test and most reliable single marker for iron deficiency 1, 2
- A ferritin <12 μg/dL is diagnostic of iron deficiency in otherwise healthy individuals 1, 3
- The American Gastroenterological Association recommends a cutoff of 45 mg/dL for optimal sensitivity and specificity in anemic patients 1
- In patients with inflammatory conditions (IBD, malignancy, liver disease, chronic kidney disease), ferritin may be falsely elevated; use a threshold of <100 mg/dL in these populations 1, 3
Complete blood count with red cell indices provides supportive evidence 3
- Microcytosis (low MCV) is characteristic but not specific—can occur in thalassemia and hemoglobinopathies 1
- Mean cell hemoglobin (MCH) may be more reliable than MCV as it's less affected by storage conditions 1
- Elevated red cell distribution width (RDW >14%) with microcytosis strongly suggests iron deficiency 3
Confirmatory Testing When Ferritin is Equivocal
When ferritin results are borderline or potentially falsely elevated due to inflammation:
- Transferrin saturation <20-30% supports the diagnosis of iron deficiency 1, 3, 2
- Soluble transferrin receptor or reticulocyte hemoglobin equivalent can help distinguish true iron deficiency from anemia of chronic disease 1
- Therapeutic trial of oral iron for 2-3 weeks: a hemoglobin rise ≥10 g/L within 2 weeks is highly suggestive of absolute iron deficiency, even with equivocal iron studies 1, 3
Critical Pitfall to Avoid
Do not rely solely on hemoglobin and hematocrit for diagnosis—these are late indicators that only become abnormal after iron stores are depleted and iron-deficient erythropoiesis has progressed to anemia. 1, 3 Many patients have symptomatic iron deficiency (fatigue, restless legs, pica, exercise intolerance) before anemia develops. 2
Identifying the Underlying Cause
After confirming iron deficiency, a systematic evaluation for the source is mandatory:
Essential History Elements
- Dietary iron intake assessment—but never accept dietary insufficiency as the sole explanation without completing full evaluation 1, 3
- Menstrual blood loss in premenopausal women 1
- Medication review: NSAIDs, aspirin, anticoagulants—discontinue when possible 1, 3
- Family history of hemoglobinopathies (thalassemia), bleeding disorders, or hereditary hemorrhagic telangiectasia 1, 3
- Symptoms of gastrointestinal disease, though these rarely correlate with findings 1, 3
Gastrointestinal Evaluation
All adult men and postmenopausal women with confirmed iron deficiency anemia require gastrointestinal investigation unless there is documented significant non-GI blood loss: 1, 3
- Screen all patients for celiac disease with small bowel biopsies during upper endoscopy—2-3% of IDA patients have celiac disease, often without GI symptoms 1, 3
- Upper GI endoscopy should be performed first in most cases, revealing a cause in 30-50% of patients 1, 3
- Colonoscopy (preferred over CT colonography or barium enema) should follow unless upper endoscopy reveals carcinoma or celiac disease as the definitive cause 1, 3
- Dual pathology (lesions in both upper and lower GI tract) occurs in 10-15% of patients, so complete both evaluations even if one reveals a lesion 3
- Do not accept minor upper GI findings (erosions, small peptic ulcers) as the sole cause without completing lower GI evaluation 3
- Further small bowel visualization (capsule endoscopy, deep enteroscopy) is only necessary if symptoms suggest small bowel disease or if hemoglobin cannot be maintained with iron therapy 3
- Fecal occult blood testing has no role in the investigation of established iron deficiency anemia 3
Special Population Considerations
- Premenopausal women: Screen all for celiac disease, but use clinical judgment for other GI investigations based on risk factors (family history of GI malignancy, persistent symptoms, failure to respond to iron therapy) 3
- Patients with inflammatory bowel disease: Determine if IDA is from inadequate intake/absorption versus GI bleeding; treat active inflammation to enhance absorption 1
- Helicobacter pylori: Test and eradicate if present in patients with recurrent IDA and normal endoscopy 3
Hemoglobinopathy Screening
- Hemoglobin electrophoresis should be performed when microcytosis is present in patients of appropriate ethnic background (Mediterranean, African, Southeast Asian descent) to prevent unnecessary GI investigation for thalassemia trait 3
Treatment Principles
Oral Iron Therapy
- First-line treatment for most patients: ferrous sulfate 325 mg daily or on alternate days 2
- Expected response: Hemoglobin rise ≥20 g/L (2 g/dL) within 4 weeks indicates adequate response 3
- Continue therapy to replenish iron stores, not just correct anemia 1, 3
Intravenous Iron Indications
- Oral iron intolerance or side effects
- Malabsorption (celiac disease, post-bariatric surgery, atrophic gastritis)
- Inflammatory bowel disease with active inflammation 1
- Chronic kidney disease or heart failure 2
- Ongoing blood loss that cannot be controlled
- Second and third trimesters of pregnancy 2
- Portal hypertensive gastropathy with ongoing bleeding unresponsive to oral iron 1
Specific Disease-Directed Therapy
- Celiac disease: Ensure gluten-free diet adherence to improve absorption; use IV iron if oral supplementation fails 1
- Portal hypertensive gastropathy: Consider nonselective β-blockers to treat portal hypertension 1
- Gastric antral vascular ectasia: Endoscopic band ligation or argon plasma coagulation if inadequate response to iron replacement 1
- Small bowel angioectasias: Deep enteroscopy with distal attachment for detection and treatment using thermal ablation or hemostatic clips 1