Is caffeine a monoamine oxidase inhibitor (MAOI)?

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Last updated: January 14, 2026View editorial policy

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Is Caffeine an MAOI?

No, caffeine is not a clinically relevant monoamine oxidase inhibitor (MAOI) at normal consumption levels. While caffeine does possess weak MAO inhibitory properties in laboratory settings, the concentrations required for this effect are far beyond what humans achieve through typical coffee or tea consumption 1.

Laboratory Evidence vs. Clinical Reality

  • Caffeine binds reversibly and competitively to both MAO-A and MAO-B enzymes with Ki values of 0.70 mM and 3.83 mM, respectively, demonstrating weak inhibitory activity 1.

  • At plasma concentrations achieved by normal human consumption (approximately 1-10 μM), caffeine's MAO inhibitory effects are not pharmacologically relevant 1.

  • The concentrations needed for MAO inhibition are roughly 100-1000 times higher than what occurs with typical caffeine intake 1.

Clinical Guidelines Perspective

  • The American College of Cardiology/American Heart Association guidelines list caffeine separately from MAOIs when discussing substances that affect blood pressure, treating them as distinct pharmacological entities 2.

  • Clinical guidelines recommend avoiding tyramine-containing foods specifically with MAOIs, but make no such restriction for caffeine, further confirming caffeine is not considered a functional MAOI 2.

  • When discussing drug interactions and contraindications with MAOIs (such as avoiding stimulants, SSRIs, and sympathomimetics), caffeine is notably absent from these warnings 3, 4.

Important Distinction for Clinical Practice

  • True MAOIs include medications like phenelzine, tranylcypromine, selegiline, isocarboxazid, and linezolid 3.

  • These medications require strict dietary restrictions (avoiding tyramine-rich foods), extensive washout periods (2 weeks, or 5 weeks for fluoxetine), and carry risks of hypertensive crisis and serotonin syndrome 3, 4.

  • Caffeine requires none of these precautions, as it does not produce clinically significant MAO inhibition at therapeutic doses 1.

Research Context Only

  • Coffee does contain beta-carboline alkaloids (norharman and harman) that exhibit MAO inhibitory properties in vitro, but these are present in quantities too small to produce clinical effects 5.

  • Structural modifications of caffeine at the C8 position can create potent MAO-B inhibitors for research purposes, but unmodified caffeine itself remains a weak inhibitor 6, 7, 8.

Professional Medical Disclaimer

This information is intended for healthcare professionals. Any medical decision-making should rely on clinical judgment and independently verified information. The content provided herein does not replace professional discretion and should be considered supplementary to established clinical guidelines. Healthcare providers should verify all information against primary literature and current practice standards before application in patient care. Dr.Oracle assumes no liability for clinical decisions based on this content.

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