Anemia of Chronic Disease (Functional Iron Deficiency)
This elderly patient has anemia of chronic disease with functional iron deficiency, not true iron deficiency anemia—the elevated ferritin (326 μg/L) despite low iron (6) and low TIBC (29) indicates iron is trapped in storage and unavailable for erythropoiesis due to underlying inflammation or chronic disease. 1
Understanding the Laboratory Pattern
This constellation of findings is pathognomonic for anemia of chronic disease:
- Low hemoglobin (82 g/L or 8.2 g/dL) indicates moderate anemia requiring investigation 2
- Low serum iron (6) reflects reduced iron availability for red cell production 2
- Low TIBC (29) is the critical distinguishing feature—in true iron deficiency, TIBC is elevated (>400), but here it is markedly reduced, indicating the liver is not producing transferrin normally due to inflammatory suppression 1
- Elevated ferritin (326 μg/L) confirms adequate or excessive iron stores, ruling out absolute iron deficiency. Ferritin <30 μg/L indicates depleted stores; this patient has 10-fold higher levels 1
- Transferrin saturation will be low but for different reasons than iron deficiency—iron is sequestered in macrophages and hepatocytes, unavailable for erythropoiesis 2
Mandatory Investigations to Identify the Underlying Cause
The priority is identifying the chronic disease driving this pattern:
Inflammatory and Chronic Disease Workup
- C-reactive protein (CRP) and erythrocyte sedimentation rate (ESR) to quantify inflammation 1
- Renal function (creatinine, eGFR) as chronic kidney disease is a leading cause in elderly patients and affects >20% of those over 85 years 2, 3
- Complete metabolic panel to assess for liver disease, diabetes, heart failure 4
- Thyroid function tests as hypothyroidism causes anemia 5
Malignancy Screening
- Gastrointestinal evaluation is mandatory even with elevated ferritin, as occult GI malignancy can present with mixed patterns in elderly patients 2
- Upper endoscopy with duodenal biopsies to exclude gastric cancer, peptic ulcer disease, and celiac disease (2-3% prevalence in IDA populations) 2
- Colonoscopy or CT colonography as colorectal cancer is common in this age group and dual pathology occurs in 10-15% 2
- Chest X-ray and age-appropriate cancer screening based on symptoms 5
Additional Hematologic Testing
- Vitamin B12 and folate levels as deficiencies are common in elderly and often coexist (multifactorial anemia in >50% of elderly cases) 3, 6, 7
- Reticulocyte count to assess bone marrow response—inappropriately low count suggests marrow suppression from chronic disease 2, 1
- Peripheral blood smear to evaluate for myelodysplastic syndrome, which accounts for unexplained anemia in up to one-third of elderly patients 6, 5
Treatment Strategy
Do NOT Give Oral Iron Supplementation Initially
Oral iron is contraindicated as first-line therapy in anemia of chronic disease—the problem is not iron deficiency but iron sequestration. Giving oral iron when ferritin is 326 μg/L will not correct the anemia and may worsen iron overload in tissues. 2, 1
Treat the Underlying Condition First
- Address the chronic disease once identified (e.g., optimize CKD management, treat infection, control inflammation) 2
- Stop NSAIDs and anticoagulants if possible as these contribute to occult blood loss in elderly patients 2
Consider Intravenous Iron Only in Specific Contexts
- IV iron may be beneficial if functional iron deficiency persists despite treating underlying disease, particularly in CKD or inflammatory bowel disease where hepcidin blocks iron utilization 2
- Erythropoiesis-stimulating agents (ESAs) may be needed in CKD patients with hemoglobin <10 g/dL after optimizing iron status 2
Blood Transfusion Threshold
- Transfuse if hemoglobin <8 g/dL with cardiovascular instability or symptomatic anemia (dyspnea, chest pain, altered mental status) 2
- This patient at 8.2 g/dL is borderline but transfusion should be reserved for symptomatic cases 2
Critical Pitfalls to Avoid
- Do not assume elevated ferritin rules out all need for investigation—elderly patients often have mixed etiologies, and ferritin can be falsely elevated by inflammation while true iron deficiency coexists 2, 3
- Do not delay GI evaluation in elderly patients—age >60 years with any degree of anemia warrants endoscopic investigation as malignancy risk is substantial 2
- Do not accept "anemia of aging" as a diagnosis—approximately 80% of elderly anemia has an identifiable cause that should be treated 7
- Monitor for recurrence every 3 months after correction, as anemia recurs rapidly in chronic disease states 2