Is an A1C of 6.3% Diabetes?
An A1C of 6.3% is NOT diabetes—it is prediabetes, indicating very high risk for developing diabetes but falling just below the diagnostic threshold of 6.5%. 1, 2
Diagnostic Thresholds
According to the American Diabetes Association diagnostic criteria:
Your A1C of 6.3% places you in the prediabetes category, specifically at the upper end of this range. 1
Understanding Your Risk Level
You are at very high risk for developing diabetes. The evidence shows:
- Individuals with A1C of 6.0-6.5% have a 25-50% chance of developing diabetes within 5 years 1, 3
- This represents a 20-fold higher relative risk compared to someone with an A1C of 5.0% 1
- The American Diabetes Association specifically recommends that interventions should be "most intensive" and follow-up "particularly vigilant" for those with A1C levels above 6.0% 1
Critical Next Steps
You need confirmatory testing to rule out diabetes. While 6.3% is technically prediabetes, you should:
- Obtain a repeat A1C test or fasting plasma glucose to confirm you don't actually have diabetes (≥6.5% or ≥126 mg/dL fasting glucose) 1
- Ensure testing is done in a clinical laboratory, not with point-of-care testing, as the latter lacks standardization 2
- Consider potential A1C interference from conditions like anemia or certain medications that could affect accuracy 1, 2
Immediate Interventions Required
Aggressive lifestyle modification is essential at this A1C level:
- Weight loss and physical activity are proven effective strategies to prevent progression to diabetes 1
- You should be informed of your increased risk for both diabetes AND cardiovascular disease 1
- Follow-up should occur more frequently than the standard 3-year interval recommended for normal A1C 2
Common Pitfall to Avoid
Do not dismiss this as "borderline" or wait to take action. An A1C of 6.3% represents substantial metabolic dysfunction with disproportionately high diabetes risk due to the curvilinear relationship between A1C and diabetes incidence. 1 The difference between 6.3% and the 6.5% diabetes threshold is clinically minimal in terms of actual risk and metabolic burden.