From the Guidelines
Evaluation of microcytic anemia in a male in his 20s should begin with a complete blood count with differential and iron studies, including serum iron, total iron binding capacity, ferritin, and transferrin saturation, as the most common cause is iron deficiency anemia, which may result from gastrointestinal blood loss, poor dietary intake, or malabsorption 1.
Key Considerations
- The initial step in evaluating microcytic anemia is to determine the underlying cause, with iron deficiency being the most common cause, followed by thalassemia, anemia of chronic disease, and sideroblastic anemia 1.
- A thorough history focusing on diet, GI symptoms, medication use (particularly NSAIDs), and family history is essential, as well as a physical examination to assess for pallor, jaundice, and signs of chronic disease.
- Initial testing should include hemoglobin electrophoresis if thalassemia is suspected, especially in patients of Mediterranean, African, or Southeast Asian descent.
- If iron deficiency is confirmed, oral iron supplementation with ferrous sulfate 325 mg daily or twice daily between meals is recommended, along with investigation of the underlying cause, which may require endoscopy to evaluate for GI bleeding sources 1.
Diagnostic Approach
- The morphologic approach characterizes anemia based on the mean corpuscular volume (MCV), with microcytic anemia defined as an MCV < 80 fL 1.
- The kinetic approach focuses on the underlying mechanism of anemia, distinguishing among the production, destruction, and loss of RBCs, with a reticulocyte count corrected against the degree of anemia (reticulocyte index [RI]) providing an indication of the RBC production capacity by the bone marrow 1.
- Additional cues or tests for common underlying ailments, such as absolute iron deficiency, vitamin B12/folate deficiency, hemorrhage, hemolysis, kidney disease, and inherited anemia, should be considered based on the patient's presentation and laboratory results 1.
Management
- Treatment of the underlying cause of microcytic anemia is crucial to improve morbidity, mortality, and quality of life, and may involve oral iron supplementation, genetic counseling, or investigation and treatment of underlying conditions such as gastrointestinal blood loss or chronic disease 1.
From the Research
Evaluation of Microcytic Anemia in 20's Male
Definition and Causes
- Microcytic anemia is defined as the presence of small, often hypochromic, red blood cells in a peripheral blood smear and is usually characterized by a low MCV (less than 80-83 micron 3) 2, 3.
- The most common cause of microcytic anemia is iron deficiency anemia, which can be managed with oral or intravenous iron, depending on the severity and comorbid conditions of the affected individual 2, 3, 4.
- Other causes of microcytic anemia include thalassemia, sideroblastic anemia, and anemia of chronic disease 2, 3, 4.
Diagnosis and Investigation
- The diagnosis of microcytic anemia is based on the presence of small red blood cells in a peripheral blood smear and a low MCV 2, 3.
- The investigation of microcytic anemia should include measurement of serum ferritin, iron concentration, transferrin saturation, and iron-binding capacity to differentiate iron deficiency from other microcytic states 2, 4.
- Hemoglobin electrophoresis may be necessary to diagnose thalassemia and other hemoglobinopathies 4.
Treatment and Management
- The treatment of microcytic anemia depends on the underlying cause, with iron deficiency anemia being treated with oral or intravenous iron supplementation 2, 3, 4.
- In cases of thalassemia, iron chelation may be required to prevent iron overload 3.
- The management of microcytic anemia should also include investigation of the underlying cause, such as gastrointestinal bleeding or menstrual blood loss in females 2.