What is the relationship between caloric intake and alleviating severe anxiety?

Medical Advisory BoardAll articles are reviewed for accuracy by our Medical Advisory Board
Educational purpose only • Exercise caution as content is pending human review
Article Review Status
Submitted
Under Review
Approved

Last updated: February 25, 2025View editorial policy

Personalize

Help us tailor your experience

Which best describes you? Your choice helps us use language that's most understandable for you.

From the Guidelines

Maintaining adequate caloric intake is crucial for alleviating severe anxiety, and a balanced diet with appropriate nutrient distribution is essential. When considering the relationship between caloric intake and alleviating severe anxiety, it's important to focus on a balanced diet that supports overall mental health. According to the study published in Nature Reviews Gastroenterology and Hepatology 1, addressing diet-related anxiety can have beneficial downstream effects on gastrointestinal symptoms, which are often comorbid with anxiety.

Key Dietary Recommendations

  • Aim for a balanced diet with regular meals to stabilize blood sugar levels, which can otherwise worsen anxiety symptoms.
  • Include complex carbohydrates like whole grains, lean proteins, healthy fats, and plenty of fruits and vegetables.
  • Omega-3 fatty acids found in fatty fish, flaxseeds, and walnuts may help reduce anxiety.
  • Limit caffeine, alcohol, and refined sugars as these can trigger or worsen anxiety symptoms.
  • Stay hydrated with 8-10 glasses of water daily.

The study 1 suggests that a low FODMAP diet may have some benefits on anxiety and depression in patients with irritable bowel syndrome (IBS), but its complexity and limited evidence for efficacy on psychological symptoms mean it should be avoided in individuals with moderate to severe symptoms of anxiety or depression. Instead, a gentle FODMAP diet, or 'bottom-up' approach, might be appropriate for individuals with mild to moderate gastrointestinal symptoms.

Importance of Nutrition in Anxiety Management

Proper nutrition supports neurotransmitter production and function, particularly serotonin and GABA, which regulate mood and anxiety. Low blood sugar from inadequate caloric intake can trigger stress hormones like cortisol and adrenaline, exacerbating anxiety. While nutrition is important, severe anxiety typically requires a comprehensive approach including therapy, possibly medication, regular exercise, stress management techniques, and adequate sleep.

From the Research

Relationship Between Caloric Intake and Alleviating Severe Anxiety

  • There is limited direct evidence on the relationship between caloric intake and alleviating severe anxiety, as most studies focus on the effects of specific nutrients, such as omega-3 fatty acids, on anxiety symptoms.
  • However, some studies suggest that dietary patterns, including caloric restriction, may be associated with reduced anxiety symptoms 2.
  • A scoping review found an association between caloric restriction and reduced anxiety symptoms, as well as associations between other dietary factors, such as fruit and vegetable consumption, omega-3 fatty acids, and "healthy" dietary patterns, and reduced anxiety symptoms 2.
  • Another study found that participants who consumed a higher amount of omega-3 fatty acids, which are often found in foods that are low in calories, had a lower risk of anxiety disorders 3.
  • It is essential to note that the current evidence is mostly based on observational studies and animal studies, and more high-quality intervention studies involving participants with anxiety disorders are needed to confirm these findings 2, 4.

Key Findings on Omega-3 Fatty Acids and Anxiety

  • Omega-3 fatty acids, particularly EPA and DHA, have been shown to have a potential beneficial effect on anxiety symptoms 5, 6, 3.
  • A systematic review and dose-response meta-analysis found that omega-3 fatty acid supplementation resulted in a moderate decrease in anxiety symptoms, with the greatest improvement at a dose of 2 g/d 6.
  • Another study found that participants who consumed a higher amount of omega-3 fatty acids had a lower risk of anxiety disorders, although the association lost significance after adjustment for multiple comparisons 3.

Limitations and Future Directions

  • The current evidence on the relationship between caloric intake and alleviating severe anxiety is limited, and more studies are needed to fully understand this relationship.
  • Most studies have focused on the effects of specific nutrients, such as omega-3 fatty acids, on anxiety symptoms, rather than examining the impact of overall caloric intake.
  • High-quality intervention studies involving participants with anxiety disorders are needed to confirm the findings of observational studies and to determine the optimal dietary patterns for alleviating severe anxiety 2, 4.

Professional Medical Disclaimer

This information is intended for healthcare professionals. Any medical decision-making should rely on clinical judgment and independently verified information. The content provided herein does not replace professional discretion and should be considered supplementary to established clinical guidelines. Healthcare providers should verify all information against primary literature and current practice standards before application in patient care. Dr.Oracle assumes no liability for clinical decisions based on this content.

Have a follow-up question?

Our Medical A.I. is used by practicing medical doctors at top research institutions around the world. Ask any follow up question and get world-class guideline-backed answers instantly.