Difference Between Prebiotics and Probiotics
Prebiotics are non-digestible carbohydrate compounds that selectively stimulate the growth and/or activity of beneficial bacteria in the colon, while probiotics are live microorganisms which, when administered in adequate amounts, confer health benefits on the host. 1
Key Differences
Definition and Composition
Prebiotics:
- Carbohydrate compounds, primarily oligosaccharides 1
- Non-digestible food ingredients that stimulate growth of beneficial bacteria
- Not living organisms themselves
Probiotics:
Mechanism of Action
Prebiotics:
- Act as "food" for beneficial bacteria already in the gut
- Selectively promote growth of beneficial bacterial species 1
- Indirectly improve gut health by supporting the existing microbiome
Probiotics:
Clinical Applications
Prebiotics:
Probiotics:
- Effective for acute infectious diarrhea 1, 5
- Beneficial for antibiotic-associated diarrhea 1, 5, 3
- Useful for Clostridium difficile-associated diarrhea 1, 5
- May improve constipation, particularly with Bifidobacterium lactis 1
- Beneficial for ulcerative colitis but not for Crohn's disease 1, 5
- Effective for necrotizing enterocolitis in premature infants 1, 5
Combined Use: Synbiotics
When prebiotics and probiotics are combined in a single preparation, they are referred to as synbiotics 1. This combination may be more effective than either component alone because:
- The prebiotic component selectively promotes the growth of the probiotic strains
- Multispecies preparations show better survival through the gastrointestinal tract 1
- They may have enhanced beneficial effects on gut health and immune function 1
Important Considerations
Strain Specificity
Probiotic effects are strain-specific, meaning benefits associated with one species or strain do not necessarily apply to others 5, 3. The effectiveness of probiotics depends on:
- Specific bacterial species and strain
- Dosage (typically billions of CFUs)
- The particular medical condition being treated 5
Safety
- Probiotics are generally considered safe for most populations 6
- Most common side effects are mild: bloating and flatulence 3
- Caution is advised in immunocompromised patients, those with central venous catheters, or critically ill patients due to rare risk of systemic infection 3, 6
- Probiotics should be separated from antibiotics by at least two hours 3
Regulatory Status
The probiotic market is relatively unregulated, which can lead to confusion about product quality and efficacy claims 1. Many products may not contain the exact strains or quantities listed on their labels.
Clinical Implications
When considering prebiotics or probiotics for clinical use, healthcare providers should:
- Select specific strains with evidence for the targeted condition
- Ensure adequate dosing (typically 10-20 billion CFUs for adults) 2
- Consider the quality and reliability of the product source
- Be aware that benefits are often condition-specific and strain-specific
Understanding the fundamental difference between prebiotics (non-living food for beneficial bacteria) and probiotics (living beneficial microorganisms) is essential for their appropriate clinical application and for educating patients about their potential health benefits.