What are the best practices for maintaining kidney health?

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Last updated: August 27, 2025View editorial policy

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Best Practices for Maintaining Kidney Health

To maintain optimal kidney health, adopt a plant-based diet with moderate protein intake (0.8 g/kg/day), limit sodium to less than 2 g/day, engage in at least 150 minutes of weekly physical activity, and avoid tobacco products. 1

Dietary Recommendations

Protein Management

  • Maintain protein intake at 0.8 g/kg body weight/day for adults with or at risk of CKD 1, 2
  • Avoid high protein intake (>1.3 g/kg/day) as it increases risk of kidney damage 1, 2
  • Prioritize plant-based protein sources over animal-based proteins 2
  • For those with advanced CKD (stages G3-G5), protein restriction may be beneficial under medical supervision 1

Sodium Restriction

  • Limit sodium intake to <2 g/day (equivalent to <5 g of salt/day) 1
  • Reducing salt intake helps lower blood pressure and reduces albuminuria 3
  • Salt restriction has been shown to reduce the risk of renal composite outcomes by 28% 4
  • High sodium intake can cause detrimental effects on glomerular hemodynamics and induce hyperfiltration 5

Overall Diet Composition

  • Adopt a healthy, diverse diet with higher consumption of plant-based foods compared to animal-based foods 1
  • Reduce consumption of ultraprocessed foods, refined carbohydrates, and sweetened beverages 1
  • Increase intake of vegetables, fruits, whole grains, fiber, legumes, plant-based proteins, and unsaturated fats 1
  • Consider consulting with a renal dietitian for personalized dietary guidance 1, 2

Physical Activity

  • Engage in moderate-intensity physical activity for at least 150 minutes per week 1
  • Adjust activity level to be compatible with cardiovascular health and physical tolerance 1
  • Avoid sedentary behavior 1
  • For those at higher risk of falls, adjust intensity (low, moderate, or vigorous) and type of exercise (aerobic vs. resistance) accordingly 1

Weight Management

  • Achieve and maintain an optimal body mass index (BMI) 1
  • For people with obesity and CKD, weight loss is recommended 1
  • Weight management helps reduce hyperfiltration and kidney stress 6

Blood Pressure Control

  • Target systolic blood pressure of <120 mm Hg when tolerated 1
  • For those with diabetes and CKD, optimizing blood pressure control reduces risk of diabetic kidney disease progression 1
  • Consider appropriate medications (ACE inhibitors, ARBs) when indicated, especially with albuminuria 1

Avoiding Harmful Substances

  • Do not use tobacco products 1
  • Smoking cessation programs should be offered where indicated 1

Special Considerations

For Diabetic Patients

  • Optimize glucose control to reduce risk or slow progression of diabetic kidney disease 1
  • Monitor urinary albumin and estimated glomerular filtration rate (eGFR) at least annually 1

For Older Adults

  • Higher protein and calorie targets may be needed for those with frailty or sarcopenia 1, 2
  • Adjust physical activity recommendations based on tolerance and fall risk 1

For Children

  • Do not restrict protein intake in children with CKD due to growth impairment risk 1
  • Encourage at least 60 minutes of daily physical activity 1

Monitoring Kidney Health

  • Regular assessment of kidney function through eGFR and urinary albumin testing 1
  • For those with diabetes: annual screening after 5 years with type 1 diabetes and from diagnosis with type 2 diabetes 1

Potential Pitfalls to Avoid

  • Excessive protein restriction (<0.3 g/kg/day) without supplementation can increase mortality risk 2
  • Dietary sodium restriction is not appropriate for patients with sodium-wasting nephropathy 1
  • Low-protein diets should not be prescribed for metabolically unstable individuals 1
  • Overly aggressive blood pressure targets may cause symptomatic hypotension in some patients 3

By implementing these evidence-based strategies, you can significantly reduce your risk of developing kidney disease or slow its progression if already present.

References

Guideline

Guideline Directed Topic Overview

Dr.Oracle Medical Advisory Board & Editors, 2025

Guideline

Dietary Management of Chronic Kidney Disease

Praxis Medical Insights: Practical Summaries of Clinical Guidelines, 2025

Research

Altered dietary salt intake for people with chronic kidney disease.

The Cochrane database of systematic reviews, 2021

Research

Salt intake and kidney disease.

Journal of nephrology, 2002

Research

Chronic kidney disease.

Lancet (London, England), 2021

Professional Medical Disclaimer

This information is intended for healthcare professionals. Any medical decision-making should rely on clinical judgment and independently verified information. The content provided herein does not replace professional discretion and should be considered supplementary to established clinical guidelines. Healthcare providers should verify all information against primary literature and current practice standards before application in patient care. Dr.Oracle assumes no liability for clinical decisions based on this content.

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