What is the treatment for chronic iron deficiency anemia?

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Treatment for Chronic Iron Deficiency Anemia

The treatment for chronic iron deficiency anemia should include oral ferrous sulfate 200 mg of elemental iron daily in 2-3 divided doses, or as a single daily dose of 200 mg ferrous sulfate (providing 65 mg elemental iron) with vitamin C (250-500 mg) to enhance absorption, continued for 3 months after hemoglobin normalization to replenish iron stores. 1

Diagnosis Confirmation

Before initiating treatment, confirm iron deficiency anemia with:

  • Hemoglobin <11.5 g/dL
  • Serum ferritin typically <30 ng/mL (note: levels up to 100 μg/L may still indicate iron deficiency with inflammation)
  • Transferrin saturation <20% 1, 2

Oral Iron Therapy: First-Line Treatment

Formulations and Dosing

  • Ferrous sulfate: Preferred formulation (65 mg elemental iron per 325 mg tablet) 1, 3

    • Adult dosing: 200 mg elemental iron daily, divided into 2-3 doses
    • Can also be given as a single daily dose with vitamin C
    • Alternative: Consider alternate-day dosing which may improve absorption and reduce side effects 4
  • Alternative formulations (if ferrous sulfate not tolerated):

    • Ferrous gluconate: 324 mg tablet provides 38 mg elemental iron 5
    • Ferrous fumarate 1
    • Iron suspensions for those who cannot swallow tablets 1

Administration Tips

  • Take on an empty stomach (2 hours before or 1 hour after meals) for optimal absorption 1
  • Add vitamin C (250-500 mg) to enhance iron absorption 1
  • Morning administration is preferred (circadian hepcidin patterns affect absorption) 4
  • Avoid taking with absorption inhibitors (tea, coffee, calcium, antacids) 1

Intravenous Iron Therapy: When to Consider

IV iron is indicated as first-line therapy for patients with:

  • Active infection
  • Hemoglobin below 10 g/dL
  • Need for rapid correction of anemia
  • Previous intolerance to oral iron
  • Conditions with impaired absorption (celiac disease, post-bariatric surgery)
  • Chronic inflammatory conditions (CKD, heart failure, IBD, cancer) 1, 2

IV Iron Dosing (based on weight and hemoglobin level)

Hemoglobin g/dL Body weight <70 kg Body weight ≥70 kg
10-12 [women] 1000 mg 1500 mg
10-13 [men] 1500 mg 1500 mg
7-10 1500 mg 2000 mg

IV Iron Formulations

  • Ferric carboxymaltose (preferred): Up to 1000 mg in a single 15-minute infusion 1
  • Iron sucrose: 200 mg over 10 minutes 1
  • Iron dextran: 20 mg/kg over 6 hours (can also be given intramuscularly) 1

Monitoring and Follow-up

  • Check hemoglobin after 2-4 weeks of treatment (expect increase of ~2 g/dL) 1
  • Monitor hemoglobin and red cell indices every 3 months for 1 year, then after another year 1
  • Target values:
    • Hemoglobin >12 g/dL for women and >13 g/dL for men
    • Ferritin >100 μg/L
    • Transferrin saturation >20% 1

Special Populations

  • Athletes and active women: May require higher daily iron intake (22 mg/day) 1
  • Chronic kidney disease: IV iron should be considered if serum ferritin is >100 ng/mL 1
  • Inflammatory bowel disease or post-bariatric surgery: IV iron is preferred 1
  • Plant-based diets: Require approximately 1.8 times more dietary iron 1
  • Pregnancy: IV iron indicated during second and third trimesters if needed 2

Common Pitfalls to Avoid

  • Stopping treatment too early before iron stores are replenished 1
  • Failing to add vitamin C to enhance absorption 1
  • Administering oral iron with absorption inhibitors 1
  • Using parenteral iron when oral therapy would be effective 1
  • Inadequate dosing that underestimates total iron deficit 1
  • Delaying investigation of underlying causes, especially in men and postmenopausal women 1, 2
    • Gastrointestinal blood loss is the most common cause in men and postmenopausal women
    • Menstrual blood loss and pregnancy are common causes in premenopausal women

Dietary Recommendations

  • Increase intake of iron-rich foods:
    • Heme iron: Red meat, poultry, fish (better absorbed)
    • Non-heme iron: Leafy greens, legumes, fortified cereals
  • Consume vitamin C-rich foods with meals to enhance absorption 1

References

Guideline

Iron Deficiency Treatment

Praxis Medical Insights: Practical Summaries of Clinical Guidelines, 2025

Professional Medical Disclaimer

This information is intended for healthcare professionals. Any medical decision-making should rely on clinical judgment and independently verified information. The content provided herein does not replace professional discretion and should be considered supplementary to established clinical guidelines. Healthcare providers should verify all information against primary literature and current practice standards before application in patient care. Dr.Oracle assumes no liability for clinical decisions based on this content.

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