Recommended Laboratory Tests for Gastric Bypass Surgery
Before undergoing gastric bypass surgery, patients should have comprehensive laboratory testing to assess nutritional status, identify deficiencies, and evaluate comorbidities. 1
Essential Preoperative Laboratory Tests
- Complete blood count (CBC) to evaluate for anemia and assess platelet count 1
- Ferritin, folate, and vitamin B12 levels to screen for hematologic deficiencies 1
- Serum 25-hydroxyvitamin D levels to assess vitamin D status 1
- Serum calcium levels to establish baseline 1
- Parathyroid hormone (PTH) levels to screen for hyperparathyroidism 1
- Coagulation studies including prothrombin time, partial thromboplastin time, and INR for patients undergoing percutaneous procedures 1
- Liver function tests to assess for non-alcoholic fatty liver disease (NAFLD) 1
- Renal function tests to establish baseline kidney function 1
- HbA1c to screen for diabetes 1
- Lipid profile to assess cardiovascular risk 1
Additional Tests for Malabsorptive Procedures
For patients undergoing more extensive malabsorptive procedures such as biliopancreatic diversion with duodenal switch (BPD/DS):
Discretionary Tests Based on Clinical Indication
- Arterial blood gas analysis if there are concerns about respiratory compromise 1
- Thiamine levels if there is suspicion of deficiency 1
- Magnesium levels if clinically indicated 1
Postoperative Laboratory Monitoring
Regular monitoring is essential after gastric bypass surgery:
- Complete blood count, ferritin, folate, and vitamin B12 levels at regular intervals 1
- Calcium, vitamin D, and PTH levels to monitor bone health 1
- Liver and kidney function tests 1
- HbA1c for patients with preoperative diabetes 1
- Lipid profile for patients with preoperative dyslipidemia 1
For patients who have undergone Roux-en-Y gastric bypass (RYGB), additional monitoring should include:
Timing of Postoperative Monitoring
- Initial follow-up laboratory tests at 6 months post-surgery 1
- Subsequent testing at 1 year post-surgery 1
- Annual testing thereafter 1
Clinical Considerations
- Nutritional deficiencies are common in patients with obesity even before surgery, with vitamin D deficiency reported in up to 99% of patients 1
- Iron deficiency and anemia are prevalent in 0-47% of patients preoperatively 1
- Folate deficiency ranges from 0-63% preoperatively 1
- Vitamin B12 deficiency ranges from 0-23% preoperatively 1
- Preoperative deficiencies should be corrected before surgery as patients have an increased risk of worsening deficiencies postoperatively 1
Common Pitfalls to Avoid
- Failing to check vitamin B12 levels when prescribing high-dose folic acid, as folic acid can mask B12 deficiency 1
- Overlooking the need for more frequent monitoring in patients with malabsorptive procedures 1
- Not checking zinc and copper simultaneously, as supplementation of one can affect levels of the other 1
- Relying solely on vitamin B12 levels to diagnose deficiency, as methodological problems can affect sensitivity and specificity 1
- Neglecting to monitor patients long-term, as some deficiencies may develop years after surgery 1
By following these laboratory testing recommendations, clinicians can help minimize complications and optimize outcomes for patients undergoing gastric bypass surgery.