Celiac Disease: Clinical Presentation and Diagnostic Approach
Clinical Symptoms and Presentation
Celiac disease presents with a highly variable clinical spectrum, ranging from completely asymptomatic to severe gastrointestinal and extraintestinal manifestations, with the majority of patients now presenting without classic GI symptoms. 1
Gastrointestinal Manifestations
- Diarrhea or constipation are common but not universal GI symptoms 2
- Abdominal pain, bloating, and weight loss may occur but are frequently absent 3
- Dyspeptic symptoms are common presenting complaints 4
- The proportion of newly diagnosed patients with malabsorptive symptoms has decreased over time, while non-classical and asymptomatic presentations have become predominant 1
Extraintestinal Manifestations
- Dermatitis herpetiformis is a specific skin manifestation 2
- Iron deficiency anemia (present in 2-6% of unexplained cases) 3
- Osteoporosis or premature bone loss 5
- Fatigue, irritability, and inability to concentrate 3
- Unexplained elevated liver transaminases 5
Asymptomatic Presentation
- Silent celiac disease is now recognized as at least as common as classic gastrointestinal presentations, affecting approximately 1% of the population with only 24% diagnosed 1
- High-risk groups frequently present without symptoms and are detected only through screening 1
Associated Conditions and High-Risk Populations
Screen the following high-risk groups even in the absence of symptoms:
- First-degree relatives (7.5-10% prevalence) 1, 5
- Type 1 diabetes (2-10% prevalence) 1, 5
- Autoimmune thyroid disease (3% prevalence) 1, 5
- Down syndrome (5.5% prevalence) 1, 5
- Turner syndrome (6.3% prevalence) 1
- Autoimmune liver disease 1
Lymphocytic Gastritis Association
Lymphocytic gastritis occurs in 16-33% of celiac disease patients and is strongly associated with the condition. 4, 6, 7
- All patients with lymphocytic gastritis and celiac disease are Helicobacter pylori negative 4
- The severity of intraepithelial lymphocytosis is greater in the antrum than body in 83% of celiac-associated cases, which distinguishes it from H. pylori-associated lymphocytic gastritis 6
- 94% of patients show improvement in gastritis after gluten-free diet, and 82% show improvement in duodenal lesions 4
- Chronic active gastritis and chronic inactive gastritis are also significantly more common in celiac disease (present in 31.5% and 32.9% respectively), but these do not respond to gluten-free diet 4, 7
Diagnostic Algorithm
Step 1: Initial Serologic Testing
Order IgA tissue transglutaminase (tTG-IgA) with total IgA level as the first-line test (sensitivity 90.7%, specificity 87.4% in adults) 2, 5
- Patients must consume at least 10g of gluten daily for 6-8 weeks before testing to avoid false-negative results 2, 5
- Measure total IgA simultaneously because IgA deficiency occurs 10-15 times more frequently in celiac patients (1-3% prevalence) and causes falsely negative results 2, 5
Step 2: Manage IgA Deficiency if Present
If IgA is low or deficient, immediately order IgG-based testing:
- IgG deamidated gliadin peptide (DGP-IgG) is preferred (93.6% sensitivity, 99.4% specificity) 3, 5
- IgG tissue transglutaminase (tTG-IgG) is an alternative but has lower accuracy (40.6-84.6% sensitivity) 3, 5
Step 3: Confirmatory Serology
If tTG-IgA is positive, confirm with endomysial antibody (EMA) testing (99.6% specificity in adults) 2, 3, 5
- When tTG-IgA exceeds 10× the upper limit of normal combined with positive EMA, the positive predictive value is virtually 100% 2, 3
Step 4: Endoscopic Confirmation
Upper endoscopy with duodenal biopsy is mandatory to confirm diagnosis in adults, even with highly positive serology 2, 8
- Obtain at least 6 biopsy specimens: 1-2 from duodenal bulb and 4-6 from the second part of duodenum or beyond 2, 5
- Request thorough histological analysis with Marsh classification, counting of lymphocytes per HPF, and morphometry 2
- Specimens must be properly oriented for accurate histologic interpretation 3
Step 5: Consider HLA Testing in Specific Scenarios
HLA-DQ2/DQ8 testing is not routine but has value in select situations:
- Negative HLA-DQ2 and DQ8 has >99% negative predictive value and essentially rules out celiac disease 2, 5
- Use when serology and histology are discordant 2
- Use when patient already started gluten-free diet before diagnostic workup 2
- Use in patients with duodenal lymphocytosis but no villous atrophy and negative serology 2
Treatment: Gluten-Free Diet
Initiate strict gluten-free diet immediately after biopsy confirmation 2, 5
- Refer to a registered dietitian experienced in celiac disease management 3, 5
- Never start gluten-free diet before completing diagnostic workup, as this leads to false-negative serology and inconclusive biopsies 2
Monitoring After Diagnosis
Follow-up serology schedule:
- At 6 months after starting gluten-free diet 2, 3
- At 12 months after diagnosis 2, 3
- Annually thereafter 2, 3
Persistently positive serology indicates ongoing intestinal damage and gluten exposure 2, 3
Patients with persistent or relapsing symptoms should undergo repeat endoscopic biopsies to determine mucosal healing, even with negative serology 2
Critical Pitfalls to Avoid
- Do not rely on symptoms alone or symptom response to gluten-free diet for diagnosis, as this cannot differentiate celiac disease from non-celiac gluten sensitivity and has very low positive predictive value 2, 3
- Do not reduce or avoid gluten before diagnostic testing, as this reduces sensitivity of both serology and biopsy 2
- Do not skip biopsy confirmation in adults based on serology alone, even with highly positive antibodies 2
- Do not assume negative serology rules out celiac disease in patients with duodenal lymphocytosis or villous atrophy—proceed with full diagnostic workup including HLA testing 2, 9