Which Condition Can Be Acquired from Infected Fish?
Diphyllobothrium latum is the condition that can be acquired from infected fish among the listed options. 1, 2, 3, 4
Understanding Fish-Borne Parasitic Infections
Diphyllobothrium latum (Option A)
Diphyllobothrium latum is a fish tapeworm that causes diphyllobothriasis in humans. This parasite is transmitted through:
- Consumption of raw or inadequately cooked fish containing the plerocercoid larvae 1, 2
- Common fish sources include pike, burbot, trout, perch, and salmon 1
- The parasite can grow to significant lengths in the human intestine, with reported cases of strobilas measuring up to 260 cm 4
Clinical presentation typically includes:
- Abdominal discomfort
- Diarrhea
- Passage of proglottids (tapeworm segments) in stool
- Some patients may be asymptomatic 4
Other Options (Not Fish-Borne)
Ancylostoma duodenale (Option B)
- This is a hookworm species that causes ancylostomiasis
- Transmission occurs through skin penetration by larvae in soil contaminated with human feces
- Not transmitted through fish consumption 5
- Common symptoms include wheeze, dry cough (Loeffler's syndrome), gastrointestinal symptoms, and anemia 5
Necator americanus (Option C)
- Another hookworm species causing necatoriasis
- Similar to Ancylostoma duodenale, it's transmitted through skin contact with contaminated soil
- Not transmitted through fish consumption 5
- Clinical presentation includes respiratory symptoms, gastrointestinal issues, and anemia 5
Paragonimus westermani (Option D)
- Causes paragonimiasis, a lung fluke infection
- Transmitted through consumption of raw or undercooked freshwater crabs and crayfish (not fish)
- Can also be acquired through ingestion of uncooked meat from paratenic hosts like wild boar 5
- Presents with respiratory symptoms, including cough with sputum and pleuritic chest pain 5
Diagnosis and Treatment of Diphyllobothrium latum
Diagnosis
- Identification of characteristic eggs or proglottids in stool
- Eggs are ovoid and operculated 4
- Molecular methods using DNA sequencing (nad1, cox1, and 5.8S rRNA genes) provide definitive species identification 2
Treatment
- Praziquantel is the drug of choice, typically administered as a single oral dose 2, 3, 4
- Alternative treatments include pumpkin seed powder and betel nut 1
- Follow-up stool examination to confirm clearance of infection
Prevention
To prevent Diphyllobothrium latum infection:
- Avoid consuming raw or undercooked freshwater or anadromous fish
- Ensure fish is cooked to an internal temperature of at least 145°F (63°C)
- Freezing fish at -4°F (-20°C) for at least 7 days also kills the parasite
Clinical Significance
The global increase in consumption of raw fish dishes (sushi, sashimi, ceviche, etc.) has led to the emergence of diphyllobothriasis in non-endemic areas 2, 4. Clinicians should consider this diagnosis in patients with gastrointestinal symptoms and a history of raw fish consumption, even in regions where the parasite is not traditionally endemic.