Diet Recommendations for Diverticulitis
During an acute episode of diverticulitis, a clear liquid diet is advised, with gradual advancement to a high-fiber diet as symptoms improve. 1, 2
Acute Phase Management
Initial Diet (Active Diverticulitis):
Diet Advancement:
Post-Acute Phase Management
High-Fiber Diet:
- After resolution of acute symptoms, transition to a high-fiber diet (25-35 grams daily) 2
- Include fruits, vegetables, whole grains, and legumes 2
- Fiber supplementation with psyllium (15g daily) can augment dietary fiber intake 2
- High-fiber diet may help prevent recurrence, though direct evidence is limited 3, 4
Foods to Include:
Additional Dietary Considerations
Supplementation:
Lifestyle Factors:
Management of Persistent Symptoms
- For Ongoing Abdominal Pain:
- Approximately 45% of patients report periodic abdominal pain at 1-year follow-up 1, 2
- Low to modest doses of tricyclic antidepressants may help manage visceral hypersensitivity 1, 2
- Rule out ongoing inflammation with CT scan and laboratory testing 2
- Consider colonoscopy after 6-8 weeks (if not recently performed) 1, 2
Evidence Quality and Caveats
- The evidence for dietary management in diverticulitis is of "very low" quality 4
- Despite limited evidence, a liberalized diet approach (rather than strict restrictions) is conditionally recommended during recovery 4
- A high-fiber diet aligning with dietary guidelines is strongly recommended after the acute episode has resolved 4
- Avoid unnecessary dietary restrictions that may negatively impact quality of life and nutrition status
Common Pitfalls to Avoid
Outdated Recommendations:
Inadequate Follow-up:
- Failure to advance diet appropriately after acute symptoms resolve
- Not scheduling colonoscopy after a first episode (unless recently performed) may miss underlying conditions 2
Overuse of Antibiotics:
The dietary approach should be part of a comprehensive management strategy that includes appropriate medical therapy and consideration of surgical intervention when indicated.