Management of Common Symptoms at 6 Weeks of Gestation
Early treatment of nausea and vomiting of pregnancy is essential to prevent progression to hyperemesis gravidarum, using a stepwise approach starting with dietary modifications and advancing to medication therapy as needed. 1
Nausea and Vomiting of Pregnancy (NVP)
Nausea and vomiting typically begins at 4-6 weeks gestation, peaks at 8-12 weeks, and usually subsides by week 20. It affects 30-90% of pregnant women and can significantly impact quality of life 1.
Assessment
- Use the Motherisk Pregnancy-Unique Quantification of Emesis (PUQE) score to quantify severity:
- Mild: ≤6
- Moderate: 7-12
- Severe: ≥13
Management Algorithm
First-line (Mild NVP):
- Dietary modifications:
- Small, frequent meals (5-6 per day)
- BRAT diet (bananas, rice, applesauce, toast)
- High-protein, low-fat meals
- Avoid spicy, fatty, acidic, and fried foods
- Lifestyle changes:
- Identify and avoid specific triggers (strong odors, certain activities)
- Separate solid and liquid intake by 20-30 minutes
- Cold foods may be better tolerated than hot foods
- Dietary modifications:
Second-line (Persistent Mild to Moderate NVP):
- Ginger: 250 mg capsules 4 times daily
- Vitamin B6 (pyridoxine): 10-25 mg every 8 hours
Third-line (Moderate NVP):
- Doxylamine + pyridoxine combination: 10 mg/10 mg or 20 mg/20 mg
- FDA-approved and recommended by ACOG for persistent NVP
Fourth-line (Severe NVP or Hyperemesis Gravidarum):
- H1-receptor antagonists: promethazine, dimenhydrinate
- Metoclopramide (for severe cases)
- Ondansetron (for hospitalized patients with severe symptoms)
- IV hydration and thiamine supplementation (100 mg daily for 7 days, then 50 mg daily)
- IV glucocorticoids for refractory cases
Hyperemesis Gravidarum (HG)
HG affects 0.3-2% of pregnant women and is characterized by:
- Intractable vomiting
- Dehydration
- Weight loss >5% of pre-pregnancy weight
- Electrolyte imbalances
Management
- Hospitalization for IV fluid replacement and correction of electrolyte abnormalities
- Thiamine supplementation to prevent Wernicke encephalopathy
- Multidisciplinary team approach (obstetrician, nutritionist, gastroenterologist)
- Mental health support for associated anxiety and depression
Heartburn/Gastroesophageal Reflux
While more common in later pregnancy, some women may experience heartburn at 6 weeks due to progesterone-induced relaxation of the lower esophageal sphincter.
Management
- Dietary modifications:
- Avoid trigger foods (spicy, fatty, acidic)
- Small, frequent meals
- Avoid lying down after meals
- Antacids: calcium carbonate or aluminum hydroxide
- H2 blockers if symptoms persist (ranitidine)
Constipation
Progesterone-induced decreased GI motility can lead to constipation early in pregnancy.
Management
- Dietary fiber increase
- Adequate hydration
- Lactulose or polyethylene glycol-based laxatives if dietary measures fail 1
Fatigue
Common at 6 weeks due to hormonal changes and increased metabolic demands.
Management
- Regular rest periods
- Moderate exercise
- Adequate hydration
- Balanced nutrition with focus on iron-rich foods
Breast Tenderness
Management
- Well-fitted supportive bra
- Cold compresses for discomfort
- Avoid caffeine which may worsen symptoms
Important Considerations
- Early intervention for NVP is crucial to prevent progression to hyperemesis gravidarum 1
- Avoid delaying treatment due to concerns about medication safety, as several safe options exist
- Monitor for signs of dehydration, weight loss, and electrolyte abnormalities that may indicate progression to hyperemesis gravidarum
- Consider aspirin 81 mg daily starting at 12 weeks for women at high risk of preeclampsia 1
Remember that symptoms at 6 weeks often represent normal physiological changes of pregnancy, but severe symptoms warrant prompt evaluation and treatment to prevent complications and improve quality of life.