Daily Micronutrient Requirements for a 5-Year-Old Child
For a healthy 5-year-old child, the recommended daily intake is 5 mg of zinc, 25 mg of vitamin C, and 400-600 IU of vitamin D, based on established dietary reference intakes. 1
Specific Daily Requirements
Zinc
- 5 mg per day for children aged 4-8 years 1
- This represents the Recommended Dietary Allowance (RDA) for this age group 1
- The tolerable upper intake level is 12 mg/day, providing a safety margin 1
Vitamin C
- 25 mg per day for children aged 4-8 years 1
- The tolerable upper intake level is 650 mg/day for this age group 1
- Vitamin C is involved in collagen synthesis and functions as a reversible reducing agent 1
Vitamin D
- 400-600 IU per day is recommended for children 1
- A serum 25(OH) vitamin D concentration >50 nmol/L indicates sufficiency 1
- The tolerable upper intake level is 3,000 IU/day for children ages 4-8 years 1
- High-dose supplementation up to 10,000 IU/day has been shown to be well-tolerated in children aged 0-6 years without increased risk of serious adverse events 2
Elderberry and Citrus Bioflavonoids for 5-Year-Olds
Elderberry Fruit Juice Supplement
Elderberry fruit juice should be limited to no more than 4-6 ounces per day for a 5-year-old, following general fruit juice guidelines. 1
- Fruit juice offers no nutritional benefits over whole fruit for children and has no essential role in healthy, balanced diets 1
- For children aged 4-6 years, juice intake should be limited to 4-6 ounces per day 1
- Excessive juice consumption is associated with diarrhea, flatulence, abdominal distention, and tooth decay 1
- Unpasteurized juice products may contain pathogens that can cause serious illnesses and should be given cautiously, if at all 1
- Children should be encouraged to eat whole fruit instead to meet recommended daily fruit intake and benefit from fiber 1
Citrus Bioflavonoids Extract
There is insufficient pediatric safety data to recommend citrus bioflavonoid supplements for 5-year-old children.
- No established Dietary Reference Intakes exist for citrus bioflavonoids in children 1
- Commercial citrus bioflavonoid supplements show significant variability in content (0.8-33.3% w/w) and daily doses (19-560 mg) 3
- Individuals should acquire daily vitamin and mineral requirements from natural food sources rather than supplements 1
- Vitamin and mineral supplementation in pharmacological dosages should be viewed as therapeutic intervention requiring safety and efficacy demonstration 1
Important Caveats
- Whole foods should be the primary source of these micronutrients rather than supplements 1
- Supplementation with a multivitamin preparation may be advisable only in select groups such as children on calorie-restricted diets 1
- Megadoses of vitamin and mineral supplements carry potential toxicity risks 1
- Parents should be educated about acquiring nutrients from natural food sources 1