Initial Management of Dyspepsia
All patients presenting with dyspepsia should first be risk-stratified by age and alarm features, with those ≥55 years with weight loss requiring urgent endoscopy, while younger patients without alarm symptoms should receive H. pylori testing followed by eradication therapy if positive, or empirical acid suppression if negative. 1
Risk Stratification and Alarm Features
The initial approach must identify patients requiring urgent investigation versus those suitable for empirical management:
Patients Requiring Urgent Endoscopy (2-week wait):
- Age ≥55 years with dyspepsia and weight loss 1
- Age >40 years from areas with increased gastric cancer risk or family history of gastro-oesophageal cancer 1
- Any age with alarm symptoms: hematemesis, dysphagia, recurrent vomiting, anemia, jaundice, or palpable mass 1
Patients Requiring Non-Urgent Endoscopy:
- Age ≥55 years with treatment-resistant dyspepsia 1
- Age ≥55 years with dyspepsia plus nausea/vomiting or raised platelet count 1
Additional Investigations:
- Urgent CT scan for age ≥60 years with abdominal pain and weight loss (to exclude pancreatic cancer) 1
- Full blood count in all patients aged ≥55 years 1
- Coeliac serology in patients with overlapping IBS-type symptoms 1
Management Algorithm for Patients Without Alarm Features
Step 1: H. pylori Testing (Test and Treat Strategy)
All patients without alarm features should be offered non-invasive H. pylori testing using either stool antigen or breath test 1. This is the cornerstone of initial management in populations with H. pylori prevalence ≥10% 2.
- If H. pylori positive: Provide eradication therapy with antibiotics 1
Step 2: Empirical Acid Suppression
If H. pylori negative, or if symptoms persist after successful eradication, offer empirical acid suppression therapy 1, 2:
Proton pump inhibitors (PPIs) are first-line with strong evidence for efficacy 1
Histamine-2 receptor antagonists are an alternative with weaker evidence 1
Step 3: Lifestyle Modifications (Concurrent with Medical Therapy)
Advise all patients to take regular aerobic exercise 1. This has strong recommendation despite very low-quality evidence, reflecting the safety and potential benefit.
Avoid overly restrictive diets as there is insufficient evidence for specialized diets including low-FODMAP diets in functional dyspepsia 1. However, patients may benefit from avoiding specific trigger foods identified through their own experience 1.
Management of Treatment-Resistant Dyspepsia
If initial therapy fails after 4-8 weeks:
Consider Second-Line Options:
Prokinetic agents (if available): acotiamide, itopride, mosapride, or tegaserod 1
Tricyclic antidepressants (TCAs) as neuromodulators for second-line treatment 1
Referral to Gastroenterology:
Refer to secondary care when there is diagnostic doubt, severe symptoms, refractoriness to first-line treatments, or patient request 1. Ideally, patients should be managed in specialist clinics with access to dietetic support, efficacious drugs, and gut-brain behavioral therapies 1.
Critical Pitfalls to Avoid
- Do not perform routine gastric emptying testing or 24-hour pH monitoring in patients with typical dyspepsia symptoms 1
- Do not use empirical H. pylori eradication without testing except in very high prevalence areas where testing is unavailable 1
- Do not endoscope all patients empirically - the yield for malignancy is <0.5% in unselected populations and cost per cancer diagnosis exceeds $80,000 1
- Age thresholds for endoscopy should be adjusted locally based on regional gastric cancer incidence 1
- Endoscopy should be performed when symptoms are present and after minimum one month off antisecretory therapy 1
Patient Education
Establish an empathic doctor-patient relationship and explain that functional dyspepsia is a disorder of gut-brain interaction, not a psychological condition 1. Most patients (80%) with dyspepsia will have functional dyspepsia after investigation 1. Reassurance that normal tests do not mean "nothing is wrong" but rather reflect altered gut-brain communication is essential 1.