Treatment of Shigellosis
The first-line treatment for shigellosis is ciprofloxacin 500mg twice daily for 3-7 days in adults, with alternative options including azithromycin or TMP-SMX based on local susceptibility patterns. 1
Antibiotic Treatment Algorithm
First-line Treatment Options:
For adults:
For children:
Second-line Options (for resistant strains):
- Nalidixic acid 55mg/kg/day in four divided doses for 5 days 3
- Tetracycline 50mg/kg/day in four divided doses for 5 days (not for children under 8 years) 3
Treatment Decision-Making Process
Base initial antibiotic choice on local susceptibility patterns 1
Duration of treatment:
Special Considerations
- Multiresistant strains: Shigella strains have become increasingly resistant to multiple antibiotics globally, necessitating periodic susceptibility testing 3, 8
- HIV-infected patients: All HIV-associated Shigella infections should be treated due to higher risk of complications; note that HIV-infected persons have higher rates of adverse effects related to TMP-SMX 1
- S. dysenteriae type 1: This species produces more severe disease and may require longer treatment courses compared to other Shigella species 8, 7
Common Pitfalls and Caveats
- Misdiagnosis: Amebic dysentery is often misdiagnosed as shigellosis. Consider amebiasis if two different antibiotics for shigellosis fail to improve symptoms 3, 1
- Inappropriate prophylaxis: WHO does not recommend mass prophylaxis or prophylaxis of family members as a control measure for shigellosis 3, 1
- Inadequate follow-up: Monitor patients closely for response to treatment, defined by improvement in systemic signs and symptoms and resolution of diarrhea 1
- Premature cessation of therapy: Complete the full course of antibiotics even if symptoms improve rapidly 1
- Single-dose therapy limitations: While single-dose ciprofloxacin may be effective for some Shigella species, it is inferior to multi-dose therapy for S. dysenteriae type 1 7
Supportive Care
- Rehydration therapy: Reduced osmolarity oral rehydration solution is recommended as first-line therapy for mild to moderate dehydration 3
- Nutritional support: Continue feeding during illness to maintain nutritional status 3
- Infection control: Implement appropriate hygiene measures to prevent transmission, especially in healthcare settings and among food handlers 6